2025 Chardonnay sourced from Stanleigh Park Vineyard in the Hunter Valley.
Wild ferment, partial malolactic fermentation and 100% French oak maturation - with 20% being new Ermitage oak.
The first release of Bani Vino, by Kate Sturgess
2025 Chardonnay sourced from Stanleigh Park Vineyard in the Hunter Valley.
Wild ferment, partial malolactic fermentation and 100% French oak maturation - with 20% being new Ermitage oak.
The first release of Bani Vino, by Kate Sturgess